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Please join Sommelier Michael Pechlof, Cielo Restaurant & Bar Manager Cory Cuff and Executive Chef Fabrizio Schenardi as they introduce our new Gaja Wine Room on Tuesday, April 23, 5:30pm to 8:00pm. Be our guest as Michael and Cory feature some of our speciality Cielo cocktails and wines by the glass with accompanying bites prepared by Fabrizio and team.
Valet parking is complimentary
RSVP to Chloe Caylor at 314-881-2021 or chloe.caylor@fourseasons.com.